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Food for Thought

Event Type: Adult Event
Age Group(s): Adults
Date: 8/21/2019
Start Time: 7:00 PM
End Time: 8:30 PM
Description:
 Borrow a cookbook authored by the evening's featured chef, or of the cooking topic, and prepare a few recipes at home. Discuss the chef or topic, recipes, food markets, and gadgets. Refreshments. Register for each date separately.

Jul 10: Jacques Pepin

Aug 21: Greek recipes from any chef
Library: Central
Location: Warfield Meeting Room, HCLS Central Branch, 10375 Little Patuxent Pkwy Columbia MD 21044
Other Information:
 RG
#ABC
Status: Closed